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Chef Preparing Ingredients

Food Hygiene and Health & Safety Training 

The days of sitting bored in a classroom being lectured at are over! We provide training sessions that are fun and interactive, with plenty of discussion and practical work. Our pass rates are high and our delegates enjoy themselves

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Our Training Courses

Challenger Food & Safety are a registered training centre with the Chartered Institute of Environmental Health (CIEH).  Our experienced and professional trainers come from industry and are specialists in their particular fields. 

 

For convenience and to cut down on staff travel costs, we will come to you. We take pleasure in delivering the food safety, health and safety, and first aid courses listed in the box below.​

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Food Safety Courses

  • Level 2 Courses (1 day)

  • Food Safety in Catering

  • ​Food Safety for Retail

  • ​Food Safety for Manufacturing

Health & Safety Courses

  • Level 2 H&S in the workplace (1 day)

  • Level 3 H&S in the workplace (3 days)

  • Principles of Manual Handling (1 day)

  • Infection Control (Half day)​

  • Fire Safety Awareness (2 hours)

  • Fire Wardens/Marshalls (3 hours)

First Aid Courses

  • Emergency First Aid at Work (1 day)

  • Paediatric First Aid (2 days)

  • First Aid at Work (3 days)

What People Think

“The trainer Carl was excellent, the candidates found it very beneficial to have someone of his experience take the course. Staff attending reported that they thoroughly enjoyed the course and found it very worthwhile and valuable”. - Romayne Fillery, QRC Group Training Manager

Well structured course. Refreshed my knowledge

Great course. Great trainer. Good Fun.

Excellent, friendly, encouraging and precise.

Everything was explained thoroughly.

I learnt a lot in an enjoyable environment.

Clear presentation and discussion.

Fun and informative.

The trainer was very good. He made the course fun.

Excellent. Enthusiastic and engaging.

Lots of interaction and discussion.

Really enjoyed the training.Thank you

Get in Touch for Advice

Whether you’re starting a new food business or need support with food safety, health & safety, or training, we’re here to help. We offer free, no-obligation advice to guide you and answer any questions you may have.

Speaking to an experienced consultant early can:

  • Save time by getting things right from the start

  • Help you stay compliant with legal requirements

  • Prevent issues with inspections and enforcement

  • Give you confidence that your business is on the right track

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